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PIERCE DINING
Week of Monday February 8, 2010
Meal(s) to Display:   Breakfast  Lunch  Dinner  Late Night 

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Prior Day

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• LUNCH •
• Soup:
Split Pea Soup
  
 
Split Pea Soup
  
• Entree:
Fish Nuggets
  
 
Roasted Pork
  
 
Cheese Ravioli with Marinara
  
 
Mashed Potato Bowl Bar
  
• Vegetable:
Roasted VegetablesVegan
  
 
Confetti Rice
  
 
Collard Greens with TurkeyVegetarian
  
• Salad:
Saffron Chicken SoupVegetarian
  
• Sodexo:
Pasta with Clam SauceVegetarian
  
• DINNER •
• Entree:
Mashed Potato Bowl Bar
  
• LATE NIGHT •
• Sodexo:
Pasta with Clam SauceVegetarian
  
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Prior Day

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• LUNCH •
• Soup:
Minestrone SoupVegan
  
 
Turkey & Black Bean Chili
  
• Grill:
French Fries
  
 
Hot Dog on Bun
  
 
Turkey Burger Patty
  
 
Texas-Style Grilled Cheese Sandwich
  
• Entree:
Sizzling Caesar Salad with Beef
  
• Vegetable:
Italian Cut Green BeansVegetarian
  
• Salad:
Broccoli & Cavatelli Salad
  
• Sodexo:
Gnocchi Casserole Mixture
  
• DINNER •
• Grill:
French Fries
  
 
Hot Dog on Bun
  
• Entree:
Fresh Broccoli Spears
  
• Salad:
Broccoli & Cavatelli Salad
  
• Dessert:
Carrot Cake with Cream Cheese Frosting
  
• Sodexo:
Brown Gravy
  
• LATE NIGHT •
• Hot Cereal:
OatmealVegan
  
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Prior Day

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• LUNCH •
• Soup:
Turkey Vegetable Soup
  
 
Cream of Spinach SoupVegetarian
  
• Grill:
French Fries
  
• Entree:
Beef & Caramelized Onion with Potatoes
  
 
Cajun Honey Roast Pork Loin
  
• Chefs Features:
Chicken Tenders
  
• Vegetable:
Carrots, Cauliflower & PeasVegetarian
  
 
Garden Vegetable Quiche
  
 
Marinated MushroomsVegetarian
  
• Potato:
Mashed Potatoes with Corn & ChilesVegetarian
  
• Salad:
Broccoli & Cavatelli Salad
  
• Dessert:
Seven Layer Bars
  
 
Vanilla MousseVegetarian
  
 
Berry Blue Gelatin Cubes
  
• DINNER •
• Breakfast Entree:
Pad Thai with Shrimp
  
• Soup:
French Onion Soup
  
 
Cream of Spinach SoupVegetarian
  
• Entree:
Roast Whole Boneless Turkey
  
 
Lemon Dill Pollock
  
 
Tortellini with Pesto Cream Sauce
  
• Theme Cuisine:
Chicken Broth
  
• Vegetable:
Savory Green BeansVegetarian
  
 
CornVegan
  
 
Marinated MushroomsVegetarian
  
• Potato:
Mashed Potatoes
  
• Salad:
Broccoli & Cavatelli Salad
  
• Dessert:
Marble CakeVegetarian
  
 
Oreo Delight
  
 
Vanilla MousseVegetarian
  
 
Berry Blue Gelatin Cubes
  
• Sodexo:
Turkey Gravy
  
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Prior Day

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• DINNER •
• Breakfast Entree:
French Toast Bar
  
• Grill:
Hamburger with Lettuce & Tomato
  
 
Cheeseburger w/Lettuce & Tomato on Bun
  
 
French Fries
  
 
Hot Dog on Bun
  
• Bread:
Breadsticks
  
• Vegetable:
Zucchini & Tomatoes
  
 
Leaf Spinach
  
 
Minted Cucumber Salad
  
• Pizza:
Cheese Pizza
  
 
Pepperoni Pizza
  
• LATE NIGHT •
• Soup:
Cream of Mushroom SoupVegetarian
  
• Entree:
Chicken Nuggets
  
• Vegetable:
Linguine Pasta
  
 
RiceVegetarian
  
 
Mixed VegetablesVegetarian
  
 
Confetti Rice
  
• Sodexo:
Bolognese Sauce
  
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Prior Day

 F
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• DINNER •
• Soup:
New England Clam Chowder
  
 
Spring Vegetable SoupVegan
  
• Grill:
French Fries
  
• Entree:
Pineapple Curry PorK
  
 
Extra Crusty Macaroni & CheeseVegetarian
  
• Vegetable:
Jasmine Rice
  
 
Braised Beef with Vegetables
  
 
Buffalo Chicken Nuggets
  
 
Basmati RiceVegan
  
 
Carrots, Cauliflower & PeasVegetarian
  
 
Marinated Vegetable SaladVegan
  
 
Cilantro Slaw
  
• Dessert:
Angel Food CakeVegetarian
  
 
Pecan Pie
  
 
Chocolate PuddingVegetarian
  
 
Orange Gelatin with Whipped Topping
  
• LATE NIGHT •
• Vegetable:
Mixed VegetablesVegetarian
  
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